Gnocchi Alla Sorrentino (Thu, 17 September)

Soft, pillowy gnocchi served in a rich and flavourful tomato sauce, infused with garlic and fresh basil. Layered with creamy mozzarella and Parmesan cheese, then baked until golden and perfectly melted. A comforting Italian classic with simple, authentic flavours.

Allergens: Gluten (Wheat), Milk. (May contain: Eggs, Peanuts, Tree Nuts, Soy, Sesame, Celery, Mustard, Sulphites, Fish, Crustaceans, Molluscs, Lupin).