Sesame Tempeh Power Bowl (Thu, 11 June)

Sticky sesame-glazed tempeh served with steamed jasmine rice, fresh avocado, and a vibrant mix of broccoli and green peppers sautéed with garlic and ginger. Finished with a savoury soy-sesame glaze and a touch of chilli, creating a delicious balance of bold flavours, satisfying textures, and plant-based goodness.

Allergens: Soy, Peanuts, Sesame. (May contain: Gluten (Wheat), Celery, Milk, Egg, Mustard, Tree Nuts.) Our meals are prepared in a kitchen where gluten, crustaceans, eggs, fish, peanuts, soy, milk, tree nuts, celery, mustard, sesame, sulphites and molluscs are handled. Although we take care to minimise cross-contamination, we cannot guarantee that any meal is completely free from allergens.