Surinamese Roti Bowl (Fri, 5 June)

Tender chicken and potatoes are simmered in a fragrant Surinamese masala curry with garlic, spices, and herbs for a rich and comforting flavour. Served with soft roti, seasoned green beans, tangy pickled red onion and refreshing cucumber.

Allergens: Gluten (Wheat) (May contain: Soy, Celery, Milk, Eggs, Fish, Mustard.) Our meals are prepared in a kitchen where gluten, crustaceans, eggs, fish, peanuts, soy, milk, tree nuts, celery, mustard, sesame, sulphites and molluscs are handled. Although we take care to minimise cross-contamination, we cannot guarantee that any meal is completely free from allergens.